Norwegian Cruise Line is making Freestyle Dining easier than ever for guests sailing aboard the line’s contemporary vessels. Starting today, cruisers can make specialty dining reservations 90 days prior to embarkation, 45 days earlier than the previous reservation window. 

Guests staying in The Haven, Norwegian’s exclusive ship-within-a-ship key card access suite complex, or in any suite category, can make specialty dining reservations 100 days prior to their cruise.

As a part of the Norwegian NEXT program, focused on bringing “new enhancements, experiences and transformations” across the fleet, Norwegian is elevating the guest experience onboard and make it easier and more convenient for guests to create the vacation of their dreams. Along with enjoying new menus in complimentary dining rooms and Garden Cafes that offer more variety and choice fleet wide, the new specialty restaurant reservations feature provides guests even more freedom and flexibility onboard.

Norwegian’s ground-breaking entertainment options on Norwegian Epic, Norwegian Breakaway and Norwegian Getaway – including Blue Man Group, Broadway shows Rock of Ages, Legally Blonde and Burn the Floor, along with immersive dinner shows such as Cirque Dreams and Dinner and The Illusionarium – are also now available for reservations 90 days in advance of embarkation.

Those guests of Norwegian Epic looking to plan some time pre-cruise for relaxing and renewal will also be able to make spa reservations 90 days in advance as well, ensuring that they have more time to look forward to an Elemis Signature Facial or Hot Stone Heaven Massage treatment.

Guests can sign into their My NCL account to make reservations